Restaurant Manager Jobs in Fremont, CA (4,015) Panda Restaurant Group
Fremont , CA
P.F. Chang's
Palo Alto , CA
SSP Deutschland GmbH
San Jose , CA
Lucky Strike Lanes
Santa Clara , CA
Outback Steakhouse
🌎 Remote
Wet Willie's
Palo Alto , CA
Cedar and Sage Bisto and Lounge
Palo Alto , CA
Sauced BBQ & Spirits
San Ramon , CA
Curry UP Now
Burlingame , CA
Burger Lounge
Campbell , CA
Ontario Trillium Foundation
Oakland , CA
The Hotel at Avalon
San Ramon , CA
King's Seafood Company Career Center
San Jose , CA
Infinite Talent Middleware Test
San Jose , CA
Ghai Mgmt | Taco Bell | Oregon
🌎 Remote
Millennium Hotels and Resorts
Sunnyvale , CA
Burger King
Union City , CA
Church's Texas Chicken
Oakland , CA
Raging Waters Los Angeles
Santa Clara , CA
Church's Texas Chicken
Oakland , CA
Henderson Group Recruiting
San Jose , CA
Restaurant Manager Salary in FremontRestaurant Managers working in Fremont, CA make an average annual salary of $49K and a maximum annual salary of around $72K .
Job DescriptionWorking as a Restaurant Manager in Fremont, CA There are 4,015 Restaurant Manager opportunities available in Fremont, CA all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Similar Jobs to Restaurant Manager Restaurant Manager jobs near Fremont, CA Restaurant Managers in Fremont, CA Resume DataAverage Experience for Restaurant Managers in Fremont, CA More than 10 years: 53% 6-10 years: 30% 3-5 years: 13% 1-2 years: 3% Less than 1 year: 1% Educational Background for Restaurant Managers in Fremont, CA Diploma: 38% Bachelors: 33% Associates: 23% Masters: 7% Top Skill for Restaurant Managers in Fremont, CA Restaurant manager: 20% Customer focus & orientation: 13% Work style: Reliability: 11% Supervisory skills: Motivating & assessing employees: 10% Food safety: 9% Attention to detail: 8% Management & leadership skills: Impact & influence: 8% Customer service: 8% Sales skills: 7% Management & leadership skills: Planning & execution: 6% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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