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Restaurant General Manager Jobs in Forest Park, IL (572)

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DoorDash
Forest Park, IL
Part-Time
Food Service

Assistant General Manager - Lead a High-Volume Restaurant

Wendy's
🌎 Remote
Remote
Hourly
Food Service

Restaurant General Manager

New Day Executive Search
Berwyn, IL
New
Food Service
Icon: salary
$60k / year

Restaurant General Manager

Border Foods
Lyons, IL
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
Icon: salary
$100k / year

Restaurant General Manager

sweetgreen
Chicago, IL
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$72k / year

Restaurant General Manager

The Wendy's
Chicago, IL
New
Food Service
Health Insurance
‌

Restaurant General Manager

Andreoni Recruiting Consultants
Chicago, IL
New
Food Service
401(k)
‌

Restaurant General Manager

Shake Shack
Chicago, IL
New
Part-Time
Food Service
Eco-Friendly
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
Icon: salary
$68.7k - $88.4k / year
‌

Restaurant General Manager

Goddess and the Baker
Chicago, IL
New
Food Service
‌

Restaurant General Manager

Hunter Super Techs - TurnPoint
Westmont, IL
New
Food Service
‌

Restaurant General Manager

Ontario Trillium Foundation
Glenview, IL
Food Service
‌

Restaurant General Manager

ZippyApp - Recruitment Marketing
Wilmette, IL
New
Food Service
‌

Restaurant General Manager

Workstream
Carol Stream, IL
New
Hourly
Food Service
‌

Restaurant General Manager

Smashburger | Illinois
Schaumburg, IL
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Restaurant General Manager - Hourly

Pizza Hut
Chicago, IL
Hourly
Food Service
‌

Restaurant General Manager

Taco Bell
Forest Park, IL
New
Food Service
Eco-Friendly
‌

Restaurant General Manager

Superior Talent Source
Chicago, IL
New
Hourly
Food Service
‌

Restaurant General Manager

Trump International Hotel and Tower Chicago
Chicago, IL
Food Service
‌

Restaurant General Manager

Sonic
Villa Park, IL
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

Restaurant General Manager

Smashburger
Oak Lawn, IL
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Restaurant General Manager

Jollibee
Skokie, IL
Food Service
‌

Restaurant General Manager

Flynn Taco Bell
Wheeling, IL
New
Food Service
401(k)
PTO
Parental Leave
Icon: salary
$50k - $65k / year
‌

Restaurant General Manager

Burger King
Streamwood, IL
Hourly
Food Service
‌

Restaurant General Manager

Golden Corral
Hammond, IN
Food Service
‌

Remote Business Development Manager, Food Service & Hospitality

GrabJobs
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year
‌

Remote Business Development Manager, Food Service & Hospitality

Justrite Safety Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year
‌

Restaurant General Manager

amplertacos
Forest Park, IL
New
Food Service
‌

Restaurant General Manager

O&M Taco Bell
Chicago, IL
Food Service
Eco-Friendly
‌

Restaurant General Manager

Pangea Restaurant Group
Chicago, IL
New
Hourly
Food Service
‌

Restaurant General Manager

Goodwin Recruiting
Chicago, IL
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Restaurant General Manager

Olympia Hospitality
Chicago, IL
New
Food Service
401(k)
PTO
Vision Insurance
Icon: salary
$95k - $105k / year
‌

Restaurant General Manager

Regis
Villa Park, IL
New
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

Restaurant General Manager

Jollibee Skokie (IL)
Skokie, IL
New
Food Service
‌

Restaurant General Manager

K-MAC
Palatine, IL
New
Food Service

Job Description

Working as a Restaurant General Manager in Forest Park, IL

There are 572 Restaurant General Manager opportunities available in Forest Park, IL all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

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