Meat Manager Jobs in San Antonio, TX (79)
Meat Wrapper
Deli Manager
Deli Assistant Manager
Strategic Meat & Seafood Sales Consultant
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Deli Assistant Manager Lead Fresh Prep & Guest Experience
Warehouse Associate - 2nd Shift
Kitchen Line
Operations Assistant
Production Supervisor
Distribution Supervisor
Receiving Associate
Produce Associate
92G Food Service Specialist
Operations Manager
Weekend Forklift Operator
Weekend Forklift Operator
Dishwasher at The Hoppy Monk San Antonio, TX
Culinary Arts Program
Production Supervisor
Back Of House Crew
Store Worker Leader
Crew Member
Inventory Supervisor
Deli Manager
Inspector V
Assistant Culinary Manager
Distribution Supervisor
La Mansion | Steward PM
General Manager - Fast Food
Remote Strategic Bakery & Deli Account Manager
San Antonio 23 (Babcock/Whitby Rd) Produce - Perishables Rep - Part time
Commercial Business Manager - Meat/Proteins/USDA
Meat Manager Salary in San Antonio
Meat Managers working in San Antonio, TX make an average annual salary of $39K and a maximum annual salary of around $51K.
Job Description
Working as a Meat Manager in San Antonio, TX
There are 79 Meat Manager opportunities available in San Antonio, TX all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near San Antonio, TX
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