Meat Manager Jobs in Lockport, NY (17)
Field Sales Consultant - Bilingual Korean
Porter - $18/hr
Dishwasher
Master Meat Cutter
Sous Chef
Price Rite - Front End Manager (PRRC) Salary Range $23.00 - $34.50/hr
Customer Service Associate
Appliance Install/ Repair Technician- Buffalo/ Batavia
Sales Representative (Food Service)
Pharmacy Customer Service Associate
CDL A Local Delivery Truck Driver
Deli Shift Leader
Deli Shift Leader
Support Aide to CNA Track
Freezer, Cooler and Deli Stocker Associate
Trade Settlement Analyst
Digital Shelf Analyst
Trade Settlement Analyst
Senior Microbiologist
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Lockport, NY
There are 17 Meat Manager opportunities available in Lockport, NY all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Lockport, NY
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