Meat Manager Jobs in Lockport, NY (38)
Meat Wrapper
Deli Specialist: Fresh Foods & Customer Service
Appliance Install/ Repair Technician- Buffalo
Prep Cook | Southern Tier - Buffalo, NY
Retail Supervisor
Produce Associate
Support Aide to CNA Track
Support Aide to CNA Track
Senior Category Manager - Meat & Merchandising (Remote)
Meat Cutter and Wrapper
[Part-Time] Meat Cutter
Price Rite - Front End Manager (PRRC) Salary Range $23.00 - $34.50/hr
Price Rite - Stocking Clerk - Part Time (PRRC NY, RI) Salary Range $16.00 - $20.00/hr
Price Rite - CGO/Scanning Coordinator (PRRC) Salary Range $19.50 - $26.00/hr
Produce Associate
Assistant Food Service Manager
CAFE - CAFE MANAGER (Hot Foods / Catering)
Student Retail Employee Fall 2026
Student Retail Employee Fall 2026
Sales Associate
Customer Service Associate
Customer Service Associate
Pharmacy Customer Service Associate
Pharmacy Customer Service Associate
Retail Sales Associate
Master Meat Cutter
Sous Chef
Shift Lead
Appliance Install/ Repair Technician- Buffalo/ Batavia
Customer Service Associate
Deli Shift Leader
Deli Shift Leader
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Lockport, NY
There are 38 Meat Manager opportunities available in Lockport, NY all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Lockport, NY
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