Line Cook Jobs in Westover, MD (17)
Sous Chef - Hrly
Dishwasher
Line Cook
Line Cook - Team Member
Line Cook - Now Hiring
Line Cook - Salisbury Chili's
Line Cook - Immediate Opening
Utility Worker - University of Maryland Eastern Shore
Prep Cook
Prep Cook - University of Maryland Eastern Shore
ENCORE Chef - WYCC (Ongoing Recruitment)
Prep-Salad Bar
Dietary Aide
Line/Prep Cook
Line/Prep Cook
Seasonal Stadium Sous Chef Lead & Train Culinary Team
Executive Chef- University of Maryland Eastern Shore
Campus Dining Executive Chef - Menu Innovation & Leadership
Retail Manager - University of Maryland Eastern Shore
Sous Chef
Job Description
Working as a Line Cook in Westover, MD
There are 17 Line Cook opportunities available in Westover, MD all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Westover, MD
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