Line Cook Jobs in Vienna, MD (41)
Chef Manager
Crew Member
Sous Chef - Hrly
Executive Chef
Executive Chef- University of Maryland Eastern Shore
Executive Chef
Campus Dining Executive Chef - Menu Innovation & Leadership
Executive Chef: Lead Multi-Venue Dining & Menu Innovation
Chef de Cuisine - Italian Restaurant
Dishwasher
Back of House Closing
Line Cook
Line Cook - Salisbury Chili's
Line Cook - Part Time
Line Cook - Immediate Opening
Line Cook - Team Member
Line Cook - Easton Chili's
Prep Cook
Prep Cook
Prep Cook
Cook 2 - Full Time (Seasonal)
Prep Cook
Seasonal Stadium Sous Chef Lead & Train Culinary Team
Prep Cook - University of Maryland Eastern Shore
Executive Chef/Café Manager
Executive Chef/Café Manager
ENCORE Chef - WYCC (Ongoing Recruitment)
Cafeteria Aide - Substitute (School Meals)
Executive Chef: Lead Multi-Venue Dining & Menu Innovation
Executive Chef Multi-Venue Culinary Leader Innovator
Line/Prep Cook
Line/Prep Cook
Sous Chef
Job Description
Working as a Line Cook in Vienna, MD
There are 41 Line Cook opportunities available in Vienna, MD all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Vienna, MD
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