Line Cook Jobs in Silver Spring, MD (3,540) Riderwood Village by Erickson Senior Living
Silver Spring , MD
Daily Provisions
Washington , DC
Ashby Ponds by Erickson Senior Living
Ashburn , VA
Ted's Montana Grill
Alexandria , VA
Potomac Hospitality Group
Bowie , MD
Tatte Bakery & Cafe
Washington , DC
First Batch Hospitality
Washington , DC
Cuba Libre Restaurant & Rum Bar
Washington , DC
Cheddar's Scratch Kitchen
Brandywine , MD
Focus Group Panel
🌎 Remote
NANA Management Services
🌎 Remote
Planta Restaurants
Washington , DC
NANA Regional Corp
🌎 Remote
Army Navy Country Club
Fairfax , VA
Crescent Hotels & Resorts
Bethesda , MD
Ruth's Chris Steak House
Arlington , VA
Ted's Montana Grill in
Alexandria , VA
Albertsons
Mc Lean , Virginia
First Batch
Washington , DC
Dacha Beer Garden
Silver Spring , MD
Grand Lux Cafe
Bethesda , MD
Fox Restaurant Concepts
Bethesda , MD
Titan Hospitality Group
Alexandria , VA
Famous Dave's DMV
Laurel , MD
Job DescriptionWorking as a Line Cook in Silver Spring, MD There are 3,540 Line Cook opportunities available in Silver Spring, MD all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook Line Cook jobs near Silver Spring, MD Line Cooks in Silver Spring, MD Resume DataAverage Experience for Line Cooks in Silver Spring, MD 6-10 years: 37% More than 10 years: 31% 3-5 years: 23% 1-2 years: 6% Less than 1 year: 3% Educational Background for Line Cooks in Silver Spring, MD Diploma: 71% Associates: 15% Bachelors: 13% Masters: 2% Doctorate: 0% Top Skill for Line Cooks in Silver Spring, MD Cooking skills: Basic food preparation: 19% Work style: Reliability: 19% Food safety: 16% Customer focus & orientation: 13% Attention to detail: 8% Food service: Customer situations: 7% Customer service: 5% Retail customer service: 4% Supervisory skills: Motivating & assessing employees: 4% Verbal communication: 4% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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