Line Cook Jobs in Saint Louis, MO (920) Little Fox
Saint Louis , MO
Main Event - Chesterfield
Chesterfield , MO
Main Event - Chesterfield
Chesterfield , MO
Main Event - Chesterfield
Chesterfield , MO
The Pasta House
Saint Peters , MO
The Pasta House
Saint Peters , MO
Fox Restaurant Concepts
St Louis , MO
CoralTree Hospitality
St Louis , MO
Hi-Pointe Drive-In
Kirkwood , MO
J. Alexander's
Wildwood , MO
The Abbey Resort
St Louis , MO
Red Robin International
Fenton , MO
Lodging Hospitality Management
Bridgeton , MO
Main Event Entertainment
Chesterfield , MO
August the Mansion
O'Fallon , IL
Dave & Buster
St Louis , MO
Uncle Julio's Hacienda
Frontenac , MO
Hotel Polaris at US Airforce Academy
St Louis , MO
Bellerive Country Club
St Louis , MO
PENN Entertainment
St Louis , MO
Bi-State Development
St Louis , MO
Texas Roadhouse
Ballwin , MO
Maggiano’s Little Italy
St Louis , MO
Charlie Gitto's on the Hill
Maryland Heights , MO
Bonefish Grill
St Louis , MO
Compass Group, North America
🌎 Remote
HHS Culinary and Nutrition Solutions, LLC (USA)
🌎 Remote
Pursuit Attractions and Hospitality
🌎 Remote
Line Cook Salary in Saint LouisLine Cooks working in Saint Louis, MO make an average annual salary of $29K and a maximum annual salary of around $39K .
Job DescriptionWorking as a Line Cook in Saint Louis, MO There are 920 Line Cook opportunities available in Saint Louis, MO all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook Line Cook jobs near Saint Louis, MO Line Cooks in Saint Louis, MO Resume DataAverage Experience for Line Cooks in Saint Louis, MO 6-10 years: 36% More than 10 years: 31% 3-5 years: 23% 1-2 years: 7% Less than 1 year: 4% Educational Background for Line Cooks in Saint Louis, MO Diploma: 75% Associates: 16% Bachelors: 8% Masters: 1% Doctorate: 0% Top Skill for Line Cooks in Saint Louis, MO Work style: Reliability: 22% Cooking skills: Basic food preparation: 20% Food safety: 15% Customer focus & orientation: 12% Attention to detail: 9% Food service: Customer situations: 6% Sales skills: 5% Customer service: 4% Mechanical knowledge: 4% Work motivation: 4% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
Search similar jobs in Saint Louis, MOHere are some keywords related to Line Cook in Saint Louis, MO
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