Line Cook Jobs in Newberry, SC (35)
Cook
Sous Chef
Executive Sous Chef
Executive Sous Chef: Lead Kitchen, Train Team, Grow
Executive Sous Chef Lead Kitchen & Culinary Innovation
Lead Executive Sous Chef
Executive Sous Chef Lead an Innovative Kitchen Team
Executive Sous Chef: Lead Kitchen, Craft Innovative Menus
Dishwasher
Culinary Assistant
Culinary Assistant
Cook (Part-Time)
Line Cook
Executive Chef - Dining
Kitchen Dishwasher
Back of House Team Member
Food Service Team Member
Sanitation, Warehouse
ASSISTANT NUTRITION TECHNICIAN-SALUDA & EDGEFIELD
COOK
Nutrition Services Director
Line Cook | Musgrove Mill
Cook / Grill Operator
Cook
Food Service Team Member
Cook (Presbyterian College)
Shift Leader (Part-Time)
Order Selector
Cook
Cook
Line/Prep Cook
Line/Prep Cook
Foodservice Worker College Dining
Restaurant Operations Manager
Job Description
Working as a Line Cook in Newberry, SC
There are 35 Line Cook opportunities available in Newberry, SC all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Newberry, SC
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