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Line Cook Jobs in Mayodan, NC (29)

Physical Therapist / PT

Rehab Without Walls® Neuro Rehabilitation
Greensboro, NC
New

Restaurant Cook – Flexible Schedule

Applebee's - Waterville
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Sous Chef - Upscale Dining

Goodwin Recruiting
Greensboro, North Carolina
New
Food Service

Cook Supervisor - Competitive Benefits

Summit
Madison, NC
Hourly
Food Service
401(k)
Education
Icon: salary
$15 - $17 / hour

Cook

Summit
Madison, NC
Hourly
Food Service
401(k)
Education
Icon: salary
$15 - $17 / hour

Cook - Competitive Benfits

Summit
Madison, NC
Hourly
Food Service
401(k)
Education
Icon: salary
$15 - $17 / hour
‌

Executive Chef 4

Sodexo
GREENSBORO, NC
Food Service
Dental Insurance
Vision Insurance
Education
‌

Kitchen Manager / Sous Chef

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Kitchen Manager / Sous Chef, Green Valley Grill

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Kitchen Manager / Sous Chef, Print Works Bistro

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Pastry Sous Chef

Reynolds Lake Oconee
Greensboro, NC
New
Part-Time
Food Service
Vision Insurance
Flexible Schedule
‌

Kitchen Manager / Sous Chef Lead, ESOP & Benefits

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
Health Insurance
‌

Residential Dining Sous Chef - Evening Shift (Sun-Thu)

Compass Group, North America
Greensboro, NC
Food Service
‌

Residential Dining Sous Chef (PM Shift) Menu Control

Chartwells Higher Education Dining Services
Greensboro, NC
Hourly
Food Service
Parental Leave
‌

SOUS CHEF I - RESIDENTAIL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO

Compass Group, North America
Greensboro, NC
Hourly
Food Service
Parental Leave
‌

SOUS CHEF I - RESIDENTAIL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO

Chartwells Higher Education Dining Services
Greensboro, NC
Hourly
Food Service
Parental Leave
‌

Banquet Chef

Grandover Resort & Spa, a Wyndham Grand Hotel
Greensboro, NC
Food Service
Health Insurance
Vision Insurance
‌

Campus Executive Chef

Aramark
Greensboro, NC
Hourly
Food Service
Health Insurance
‌

Banquet Chef Lead Weddings & Corporate Events

Grandover Resort & Spa, a Wyndham Grand Hotel
Greensboro, NC
Food Service
Vision Insurance
‌

Kitchen Manager & Chef Leader Growth, ESOP & Benefits

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Health Insurance
Parental Leave
‌

Lead Pastry Chef & Kitchen Team Leader

Reynolds Lake Oconee
Greensboro, NC
New
Food Service
‌

Banquet Chef

Nbutexas
Greensboro, NC
Food Service
PTO
Dental Insurance
Vision Insurance
‌

Assistant Kitchen Manager

Carrabba's Italian Grill
Greensboro, NC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Upscale Banquet Chef Lead, Train & Craft Scratch Cuisine

Nbutexas
Greensboro, NC
Food Service
‌

Event / Banquet Manager, Print Works Bistro

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Hospitality
401(k)
Dental Insurance
Vision Insurance
‌

Assistant Lead Kitchen Manager: Fast-Paced Prep & Inventory

Torsap Thai Kitchen
Greensboro, NC
Food Service
‌

Kitchen Manager: Lead a Fast-Paced Kitchen with ESOP

Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
Health Insurance
Parental Leave
‌

Banquet Captain

Greensboro Country Club
Greensboro, NC
Part-Time
Hospitality
Flexible Schedule
‌

Facilities Maintenance Assistant (NC, Winston Salem)

Forsyth Country Club
Winston Salem, NC
Part-Time
Hourly
Icon: salary
$16 - $22 / hour
‌

Area Manager - Full Commissioned Sales

Core-Mark
Greensboro, NC
New
401(k)
‌

Remote Sous Chef - Culinary Task Force

Sky Chefs
🌎 Remote
Remote
Food Service
‌

Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote

Platinum-Recruitment
🌎 Remote
Remote
Food Service

Job Description

Working as a Line Cook in Mayodan, NC

There are 29 Line Cook opportunities available in Mayodan, NC all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near Mayodan, NC

  • Greensboro, NC
  • Winston-Salem, NC
  • Burlington, NC

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