Line Cook Jobs in Irving, TX (2,186)
Prep/Line cook position
Line / Prep Cook
Remote Sous Chef - Culinary Task Force
Line Cook - Full Time
Part Time Back of House Team Member
Part Time Fast Food Crew Member
Part Time Restaurant Crew Member
Restaurant Team Member
Crew Member - Urgently Hiring
Counter Crew Member
Customer Service Associate (Restaurant)
Food Service Team Member
Front Counter Team Member
Kitchen Crew Member
Part Time QSR Team Member
Line Cook, Prep Cook, Pantry
Line Cook / Fry Cook
Line/Grill Cook
Line/Grill Cook
Line/Prep Cook
Line/Prep Cook
Line Cook/Prep Cook
Line Cook / Prep Cook - JOEY Maple
Line Cook / Prep Cook - JOEY Dallas
Line Cook
Sous Chef / Line Cook
Line Cook
Line Cook - Broil/Grill
Line/Prep Cook
Line Cook
Prep Line Cook
Prep Cook
Line Cook
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as a Line Cook in Irving, TX
There are 2,186 Line Cook opportunities available in Irving, TX all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Irving, TX
Line Cooks in Irving, TX Resume Data
Average Experience for Line Cooks in Irving, TX
- 6-10 years: 37%
- 3-5 years: 27%
- More than 10 years: 24%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Irving, TX
- Diploma: 72%
- Associates: 17%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Irving, TX
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 18%
- Food safety: 16%
- Customer focus & orientation: 13%
- Attention to detail: 7%
- Food service: Customer situations: 7%
- Customer service: 6%
- Sales skills: 4%
- Delivery driver: 4%
- Supervisory skills: Motivating & assessing employees: 4%
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