Line Cook Jobs in Cuba, MO (17)
Part Time Back of House Team Member
Counter Crew Member
Crew Member - Urgently Hiring
Retail Accounts Development Manager
Restaurant Cook – Flexible Schedule
Maintenance Technician
Restaurant Cook – Flexible Schedule
Executive Chef
Executive Chef - Lead High-Volume Kitchen & Menus
Campus Dining Executive Chef - Lead Culinary Innovation
Executive Chef Lead Menus, Team & Quality (Weekly Pay & Bonuses)
EXECUTIVE CHEF - K12 FOOD SERVICE - ROLLA, MO
EXECUTIVE CHEF - K12 FOOD SERVICE - ROLLA, MO
CAMPUS EXECUTIVE CHEF -Missouri S&T- Rolla, MO
CAMPUS EXECUTIVE CHEF -Missouri S&T- Rolla, MO
Executive Chef - K12 Dining Operations Leader
Campus Dining Executive Chef Lead Culinary Innovation
BOH Supervisor
Maintenance Technician
Remote Sous Chef - Culinary Task Force
Job Description
Working as a Line Cook in Cuba, MO
There are 17 Line Cook opportunities available in Cuba, MO all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Cuba, MO
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.