Line Cook Jobs in Beaver Dam, WI (53)
Sr Fire Systems Engineer
Kitchen - PM Line Cook - Full-Time / Part-Time
Prep Cook
Prep Cook
Prep Cook
Chef - Full Time Days
Seasonal Production Lead: Lead Line, Quality & Safety
SEASONAL PRODUCTION LEAD
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Prep Cook
Hospital Sous Chef: Menu Mastery & Catering Lead
Food Service Worker - Full Time
Cook
Part Time Culinary Cook/ Chef
Shift Leader
Shift Leader
Seasonal Mechanic
Seasonal , WI101 Kennedy StreetFairwater, WI +0 9, 2026 Time
Maintenance Mechanic
Assistant Manager up to $50,000/yr.
Line Cook - Broil/Grill
Restaurant Team Member - Cook
Seasonal Production Lead - Overtime & Perks Included
Seasonal Sous Chef Lead Upscale Kitchen Team
Batch Maker - (Starting Wage $28/hr)
Kitchen - Dishwasher - Full-Time / Part-Time
Part Time Culinary Cook/ Chef
Sous Chef
Associate
Remote Sous Chef & Kitchen Supervisor
Restaurant Team Member - Cook
Job Description
Working as a Line Cook in Beaver Dam, WI
There are 53 Line Cook opportunities available in Beaver Dam, WI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Beaver Dam, WI
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