Kitchen Staff Jobs in Hollywood, FL (3,420)
Line Cook
Banquet Chef
Culinary Specialist: Menu Planning & Kitchen Ops
Barchetta Sous Chef
Sous Chef
Banquets Sous Chef
Teppan Chef
Sous Chef
Assistant Kitchen Manager
EXECUTIVE CHEF
Sous Chef
Executive Chef
Banquets Sous Chef
Asian Cuisine Chef
Chef dePartie
Wok Chef
Chef de Cuisine - Pelican Landing
Sous Chef
Chef - Remote Camp Northern Manitoba
Line/Prep Cook
Sushi Chef
Kitchen Prep Staff
Kitchen Staff Member Starting at $14-$15.50/hr and up
Buca Prep Cook
Hospital Kitchen Supervisor & Chef - Dietary Services
Kitchen Supervisor
Line Cook
Line Cook
Chef Tournant
Prep Cook
Teppan Chef
Remote Kitchen Assistant for Camp Dining & Prep
Cook
Line Cook
Kitchen Staff Salary in Hollywood
Kitchen Staffs working in Hollywood, FL make an average annual salary of $23K and a maximum annual salary of around $29K.
Job Description
Working as a Kitchen Staff in Hollywood, FL
There are 3,420 Kitchen Staff opportunities available in Hollywood, FL all with unique requirements.
The Kitchen staff is responsible for providing the following services to guests: making freshly prepared pastries and breads, as well as other baked goods, preparing fresh food items and salads using local produce, utilizing a variety of cooking techniques for all menu categories, using the oven to prepare casseroles and food items, and interacting with the dining room personnel in a timely and efficient manner.
Kitchen Staff jobs near Hollywood, FL
Kitchen Staff in Hollywood, FL Resume Data
Average Experience for Kitchen Staff in Hollywood, FL
- More than 10 years: 39%
- 6-10 years: 33%
- 3-5 years: 21%
- 1-2 years: 5%
- Less than 1 year: 2%
Educational Background for Kitchen Staff in Hollywood, FL
- Diploma: 52%
- Bachelors: 23%
- Associates: 21%
- Masters: 4%
- Doctorate: 0%
Top Skill for Kitchen Staff in Hollywood, FL
- Work style: Reliability: 17%
- Customer focus & orientation: 17%
- Food safety: 12%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 9%
- Customer service: 9%
- Food service: Customer situations: 7%
- Sales skills: 7%
- Supervisory skills: Motivating & assessing employees: 6%
- Verbal communication: 5%
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