Executive Sous Chef Jobs in Wilton, IA (39)
Senior Food Scientist
Kitchen Manager
Class A Owner - Operator OTR Driver
DISHWASHER
Dishwashers
Part Time Dietitian (Hybrid Remote/Onsite)
Market Grille Department Manager
Team Member
COOK (TEMPORARY)
Service Team
Service Team
Shift Manager
Team Member
COOK (FULL TIME)
Team Leader
Hy-Chi Cook
Delicatessen Clerk
Delicatessen Clerk
Market Grille Department Manager
Senior Food Scientist
Restaurant Kitchen Manager
Restaurant Kitchen Manager
Artisanal Kitchen Manager Lead, Inspire & Grow Your Team
Executive Chef: High-Impact Kitchen Leader, Flexible Time Off
EXECUTIVE CHEF
Sous Chef I Lead Kitchen, Menu Planning, Cost Control
Executive Chef: High-Volume Catering & Menu Innovation
Sous Chef
Hospital Executive Chef II: Lead Culinary Team & Menus
EXECUTIVE CHEF, MOLINE, IL
Executive Chef 2
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Wilton, IA
There are 39 Executive Sous Chef opportunities available in Wilton, IA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wilton, IA
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.