Executive Sous Chef Jobs in Wayland, NY (36)
Commis de Cuisine (f/m/d)
Commis Chef - Babington House
Bar Manager
Innovative Sous Chef - Lead Craft & Team in a Fast Kitchen
Full Time - Fulfillment Associate - Day
Forklift Operator
Crew Member - Bath, NY
Crew Member
Crew Member - Bath, NY
Stock Clerk
Kitchen Manager: Lead Back-of-House Growth & Advancement
Chef - Part-Time
Part Time PrepLine Cook
Resident-Centric Chef - Part-Time Kitchen Leadership & Menus
Chef de Partie
Housekeeper Maison Helya Personnel & services de prestige
Chef de Partie
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Cashier
Pharmacy Technician
Kitchen Assistant (f/m/d)
Pizzeria Maker / Manager
Sous Chef
Kitchen Manager
Kitchen Manager
Independent Culinary Instructor Set Your Schedule
Chef/Culinary Instructor
Culinary Supervisor- Restaurant
Executive Chef 2
Executive Chef 2: Campus Dining Leader (Relocation)
Dining Services Supervisor - Healthcare Kitchen Leadership
Dining Services Associate
Job Description
Working as an Executive Sous Chef in Wayland, NY
There are 36 Executive Sous Chef opportunities available in Wayland, NY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wayland, NY
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