Executive Sous Chef Jobs in Wallace, CA (89)
Food Scientist
Culinary Assurance Supervisor, 2nd Shift
Culinary Services Manager
Kitchen Manager
Restaurant Cook
Sales Representative - Bilingual a plus
Banquet Captain
Restaurant Cook
Kitchen Supervisor
Director of restaurant operations
Social Service Aide
Remote Territory Growth Manager, Culinary Solutions
Dishwasher / Steward
Dishwasher / Steward
Dishwasher
Maintenance Tech II
Maintenance Tech II
Culinary Assurance Supervisor, 2nd Shift
Cafe Supervisor
Compassionate Caregiver & Home Helper Hero
Massage Therapist
Massage Therapist
Hotel Housekeeper
Hotel Housekeeper
Dishwasher
Seasonal Maintenance
Seasonal Maintenance
Service Team
Service Team
Shift Leader
Nutrition Services Lead I at Manlio Silva Elementary School
Personal Chef
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Wallace, CA
There are 89 Executive Sous Chef opportunities available in Wallace, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wallace, CA
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