Executive Sous Chef Jobs in Valdosta, GA (64)
Food Service Worker - Valdosta State University
Burger King Team Member
Cashier (Part-Time)
Executive Chef
Dietary Aide HCC
Part Time - Fulfillment Associate - Flexible
Executive Chef
Cook
Cook
Kitchen Leader
Sonny's BBQ Dishwasher
Bakery Cook
Store Manager
Customer Service/Sales
Cook
Department Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Cooking Teaching Opportunities at Concorde Education
General Manager
Burger King Cook I F&B - Hiring Immediately
Foodservice Worker Hospital Dining
McDonald's - Crew Team Member $14-$18/hr
Seasonal Kitchen Crew, Entry Level (No Experience Needed)
Service Team
Cook - Franchise
Assistant General Manager
Field Marketing Representative
Assistant Manager (Indeed Event)
Cook-Dietary Aide AL
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Account Manager - Culinary Food Bases - Remote
Restaurant Manager
Shift Leader
Job Description
Working as an Executive Sous Chef in Valdosta, GA
There are 64 Executive Sous Chef opportunities available in Valdosta, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Valdosta, GA
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Executive Sous Chef jobs near Valdosta, GA
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