Executive Sous Chef Jobs in Moultrie, GA (9)
Kitchen Manager
Cooking Instructor (Part Time, After School, In-Person) at Concorde Education
Crew Member
Remote Territory Growth Manager, Culinary Solutions
Restaurant Manager
FOODSERVICE SUPERVISOR
Bakery Cook
Customer Service/Sales
Shift Leader (Now Corporate Owned @ Moultrie)
Part Time - Fulfillment Associate - Flexible
Host
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as an Executive Sous Chef in Moultrie, GA
There are 9 Executive Sous Chef opportunities available in Moultrie, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Moultrie, GA
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Executive Sous Chef jobs near Moultrie, GA
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