Executive Sous Chef Jobs in Quitman, GA (20)
Cooking Instructor (Part Time, After School, In-Person) at Concorde Education
Dietary Aide (FULL TIME and PART TIME)
Dietary Aide (FULL TIME and PART TIME)
Crew Member
Remote Territory Growth Manager, Culinary Solutions
Bakery Cook
Floor Technician (Housekeeping Department)
Kitchen Team
Sonny's BBQ Dishwasher
Service Team
Service Team
Dietary Aide
Restaurant Leadership
Customer Service/Sales
Host To Go Specialist
Cook - Dietary Aide HCC
Dietary Aide HCC
RESTAURANT UTILITY WORKER (FULL-TIME)
Facilities Custodian
Cashier (Full-Time) - Restaurant Crew
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Quitman, GA
There are 20 Executive Sous Chef opportunities available in Quitman, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Quitman, GA
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Executive Sous Chef jobs near Quitman, GA
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