Executive Sous Chef Jobs in Tecumseh, MI (86)
Cook
Stockkeeper
Dynamic Executive Sous Chef - High-Volume Kitchen Leader
Asian Cuisine Sous Chef
Sous Chef
Associate Chef
Executive Chef - Culinary Leader & Menu Architect
Remote Territory Growth Manager, Culinary Solutions
Kitchen Manager
Edibles Kitchen Manager
Prep Cook
Restaurant Manager
Busser / Food Runner
Dishwasher
Host / Hostess
Support Specialist
Caregiver - Full-time - Charlotte Stephenson
Pastry Cook
McDonald's - Crew Team Member $14-$18/hr
Dishwasher / General Utitlity
Restaurant Manager
Dishwasher
Head Chef
Kitchen Manager
Sous Chef (assistant kitchen manager)
Sous Chef - Plum Market
School Kitchen Sous Chef & Team Lead - Mon-Fri
SOUS CHEF (FULL TIME)
Dynamic Sous Chef & Assistant Kitchen Manager (Flexible Shifts)
Executive Chef: Lead Seasonal, Ingredient-Driven Menus
Executive Chef
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Tecumseh, MI
There are 86 Executive Sous Chef opportunities available in Tecumseh, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Tecumseh, MI
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