Executive Sous Chef Jobs in Platte City, MO (344)
Asset Manager
Part Time Counter Crew Member
Part Time Fast Food Crew Member
QSR Team Member
Restaurant Crew Member
Crew Member - Urgently Hiring
Kitchen Crew Member
Part Time Customer Service Associate (Restaurant)
Part Time Front Counter Team Member
Food Service Team Member
Part Time Restaurant Team Member
Part Time Back of House Team Member
Kitchen Manager
92G Food Service Specialist
Culinary Specialist
Line Cook
Kitchen Worker
Kitchen Manager
Line Cook - The Bluffs Golf Club
Line Cook - The Bluffs Golf Club
Cook- Burger Joint
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook
COOK/COCINERO - 54TH STREET RESTAURANTS
Dishwasher
Buca Utility/Dishwasher
Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Platte City, MO
There are 344 Executive Sous Chef opportunities available in Platte City, MO all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Platte City, MO
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