Executive Sous Chef Jobs in Nashville, MI (49)
Sous Chef
McDonald's - Crew Team Member $14-$18/hr
Seasonal Food Lead Flexible Hours, Free Zoo Membership
92G Food Service Specialist
Seasonal Food Lead
Burger King Team Member
SEH-FOOD & NUTRITION COOK/AIDE
Housekeeper
Sous Chef: Kitchen Leader, Menu Development & Training
Culinary Services Manager: Menu & Team Leadership
Busser DoubleTree by Hilton Battle Creek
Security Officer
Security Officer-EMS
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Sous Chef
Sous Chef
Lead Sous Chef: Culinary Operations & Team Leadership
Sous Chef: Kitchen Leader, Menu Development & Training
Chef Manager
Prep Cook
Line Cook
KITCHEN PREP
Dishwasher
Lead Deli Clerk
Casual Materials Management Clerk
HVAC Tech
Host
Culinary Services Manager
Dietary/Kitchen Manager (CDM)
Chef Manager
Assistant Manager (P1-1365091-3)
Sous Chef
Job Description
Working as an Executive Sous Chef in Nashville, MI
There are 49 Executive Sous Chef opportunities available in Nashville, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Nashville, MI
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