Executive Sous Chef Jobs in Grand Rapids, MI (206)
Kitchen Manager
1099 Window Installer
Executive Sous Chef
Restaurant Line Cook - Urgently Hiring
Crew Member - Urgently Hiring
Part Time Fast Food Crew Member
Part Time Front Counter Team Member
Part Time Kitchen Crew Member
Restaurant Crew Member
Counter Crew Member
Part Time Back of House Team Member
Restaurant Team Member
Food Service Team Member
Customer Service Associate (Restaurant)
QSR Team Member
Prep Cook (Line Cook) - Urgently Hiring
Dishwasher - Urgently Hiring
Line Cook - Urgently Hiring
Corporate Executive Chef
Dishwasher
Regional Culinary Services Specialist - Grand Rapids Area
Regional Culinary Services Specialist - Grand Rapids Area (Grand Rapids, MI)
Kitchen Supervisor
Prep Cook
Prep Cook
Edibles Kitchen Manager
General Manager - Olga's Kitchen
Host
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Lead & Kitchen Supervisor
Store Manager: Kitchen & Bath Showroom Leader
Regional Culinary Services Specialist - Grand Rapids Area
Culinary Project Manager I - Snacks & Sides
Executive Sous Chef Salary in Grand Rapids
Executive Sous Chefs working in Grand Rapids, MI make an average annual salary of $55K and a maximum annual salary of around $75K.
Job Description
Working as an Executive Sous Chef in Grand Rapids, MI
There are 206 Executive Sous Chef opportunities available in Grand Rapids, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Grand Rapids, MI
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