Executive Sous Chef Jobs in Maynardville, TN (100)
Kitchen Manager
Crew Member - Urgently Hiring
General Utility Worker - Univ. of Tennessee
Crew Member - Urgently Hiring
Prep Cook (Line Cook) - Urgently Hiring
Restaurant Line Cook - Urgently Hiring
Crew Member - Urgently Hiring
Executive Chef - University of Tennessee Athletics
Kitchen Manager
Executive Chef | Holston Hills Country Club
EXECUTIVE CHEF I
Food Service Worker
Manager, Dining Operations
Manager, Dining Operations
Hot & Cold Technician
Food Service Director/ Kitchen Manager
Prep
Dietary Aide
Dishwasher
Dietary/Food Service
Back of House - Kitchen
Dishwasher
Kitchen Team
FT Kitchen Team Member $16-18/hr with Medical Benefits & PTO
Back of House Team Leader
TN - Drake's Knoxville - Dishwasher
Dietary Aide/Server-West Knoxville
Meetings & Events Concierge
Service Team
Service Team
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Adjunct Instructor - Culinary Arts
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Maynardville, TN
There are 100 Executive Sous Chef opportunities available in Maynardville, TN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Maynardville, TN
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