Executive Sous Chef Jobs in Tazewell, TN (38)
Kitchen Manager
Part Time - Fulfillment Associate - Flexible
Creative Sous Chef: Menu Innovation & Leadership
Lead Sous Chef Flexible Schedules & Growth Opportunities
Hospital Sous Chef: Lead High-Volume Kitchen & Menus
Commercial Cooking Equipment Service Technician
Assistant General Manager
General Manager
Stewards VISTA: Woodland Community Land Trust- AmeriCorps
Executive Chef
Prep Cooks
Prep Cooks
Regional Chef Manager
Regional Culinary Leader: Drive Excellence & Innovation
Full time primary nurse practitioner, Middlesboro, KY
Service Team
Captain On Call
Banquets & Events Manager Drive Service Excellence
Sous Chef
Sous Chef
Service Team
Project Manager- Aviation (Northeast Region)
Dishwashers
Dishwashers
Senior Digital Project Manager
Part Time - Fulfillment Associate - Flexible
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Shift Manager *
Kitchen Team
Kitchen Team
Department Supervisor
Dietary Aide - Full Time
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as an Executive Sous Chef in Tazewell, TN
There are 38 Executive Sous Chef opportunities available in Tazewell, TN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Tazewell, TN
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