Executive Sous Chef Jobs in Hudsonville, MI (451)
Executive Sous Chef
Kitchen Manager
Kitchen Manager
Kitchen Manager
Sous Chef
Sous Chef
Sous Chef
Chef Manager
Culinary Manager
Culinary Manager
Sous Chef
Restaurant Expeditor - Egypt Valley Country Club
SOUS CHEF (FULL TIME)
Kitchen Manager
Margaux Line Cook - 2nd Shift
JW Marriott Banquet Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Chef
Sous Chef
Head Chef
Sous Chef - High-Energy Kitchen Lead | Weekly Pay
Culinary Manager - Senior Living Kitchen Leader
Culinary Lead & Kitchen Supervisor
Culinary Manager - High-Volume Kitchen Lead
Culinary Manager - High-Volume Kitchen Leader
Culinary Manager
Sous Chef
Sous Chef - Lead Culinary & Events, Flexible Shifts
Lead Sous Chef - High-Volume Events & Culinary Leadership
SOUS CHEF (FULL TIME)
Sous Chef
Kitchen Manager/Chef
Area Service Manager, Commercial Kitchen Equipment (Remote)
Job Description
Working as an Executive Sous Chef in Hudsonville, MI
There are 451 Executive Sous Chef opportunities available in Hudsonville, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hudsonville, MI
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