Executive Sous Chef Jobs in Hertford, NC (6)
Culinary Retail General Manager - Flexible Schedule
Senior Product Manager, Content Engagement — Hybrid
Dietary Aide
Food Sanitation Specialist-FSS-2
Emergency Medicine Physician
Part Time - Fulfillment Associate - Flexible
Food Prep Worker - Viking Den - ECSU - Elizabeth City State University
Showroom Executive Chef
Food Service Worker - Viking Dining - ECSU - Elizabeth City State University
Job Description
Working as an Executive Sous Chef in Hertford, NC
There are 6 Executive Sous Chef opportunities available in Hertford, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hertford, NC
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