Executive Sous Chef Jobs in Hertford, NC (17)
Emergency Medicine Physician
Emergency Medicine Nurse Practitioner
Hospitalist Physician
Head Sous Chef - ECSU - Hourly - Elizabeth City State University
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Cook
Cook 1
GENERAL STORE MANAGER
COOK (FULL-TIME) - RESTAURANT CREW
Cook
Food Sanitation Specialist-FSS
Lounge Attendant, Full-time w/Benefits, Security Clearance Required
CASHIER (FULL-TIME) - RESTAURANT CREW
Restaurant Utility Worker (Part-Time)
Dietary Aide
Preventative Maintenance Technician
Part Time - Fulfillment Associate - Flexible
Food Prep Worker - ECSU - Elizabeth City State University
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Kitchen Manager/Chef
Job Description
Working as an Executive Sous Chef in Hertford, NC
There are 17 Executive Sous Chef opportunities available in Hertford, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hertford, NC
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Executive Sous Chef jobs near Hertford, NC
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