Executive Sous Chef Jobs in Harrisonburg, VA (47)
Kitchen Manager
Student Employee Work Study/Work Program - Roselawn SPRING
Prep Cook
Dietary Aide
Hematology/Oncology Nurse Practitioner
Culinary Specialist
Advanced Practice Provider - Family Medicine - Integrative Medicine Physicians
Cardiology Nurse Practitioner
Service Team
Service Team
Host / Hostess
Host / Hostess
Dishwasher
Dishwasher - James Madison University
Dishwasher
Customer Service/Sales
Shift Manager
General Utility Worker - James Madison University
Dishwasher
Dishwasher
Hotel Line Cook
Culinary Services Aide
Shift Leader
Shift Leader
Full Time - Fulfillment Associate - Day
Caregiver
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef
Sous Chef
Sous Chef
Mountain Resort Kitchen Leader | Sous Chef & Team Builder
Store Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as an Executive Sous Chef in Harrisonburg, VA
There are 47 Executive Sous Chef opportunities available in Harrisonburg, VA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Harrisonburg, VA
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