Executive Sous Chef Jobs in Fremont, MI (30)
Executive Chef
Dietary Aide
Dietary Aide
Physician - Osteopathic Manipulative Medicine Muskegon
Remote Territory Growth Manager, Culinary Solutions
Pilot Plant Project Engineering Manager
Supv, Nutrition Services
Dishwasher
Dishwasher Henry St
Dishwasher(01270) - E Apple Ave
Dishwasher (01272) - Henry St
Dishwasher(01276) - S Harvey
Department Supervisor
Busser
Dietary Aide - PT ( The Oaks )
Customer Service/Sales
Room Attendant
Shift Lead
Quality Control Inspector
PORTER
General Manager
Maintenance Mechanic
ORDER BUILDER (PART TIME)
Environmental Services Technician - AFC
PRN CENA
Daytime and Evening Caregiver
PRN CENA
Applebee's General Manager
Daytime and Evening Caregiver
Culinary Specialist
Remote Camp Kitchen & Operations Manager
Pilot Plant Operations Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Fremont, MI
There are 30 Executive Sous Chef opportunities available in Fremont, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Fremont, MI
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