Executive Sous Chef Jobs in Fort Lauderdale, FL (3,201) Happy Corner Hospitality
Fort Lauderdale , FL
Happy Corner Hospitality Group
Fort Lauderdale , FL
The Mina Group
Delray Beach , FL
Mina Group
Delray Beach , FL
Compass Group, North America
Miami , FL
Eureka! Restaurant Group
Miami , FL
Barcelona Wine Bar
Delray Beach , FL
the goodtime hotel
Miami Beach , FL
Goodwin Recruiting
Miami Beach , FL
LM Restaurants
Deerfield Beach , FL
HOSPITALIO Hospitality & Chef Recruitment
Miami , FL
Goodwin Recruiting
Dania Beach , FL
Seagate Technology
Delray Beach , FL
The Westin Las Vegas Hotel, Casino & Spa
Miami , FL
Royal Lahaina Resort
Miami , FL
Compass Group USA
Miami , FL
E11EVEN Club Hotel & Residences
Miami , FL
Trump Organization
Miami , FL
Trump Miami Resort Management
Miami , FL
Crew Life at Sea
Miami , FL
Chefs Recruitment
Miami , FL
New Day Executive Search
Dania Beach , FL
New Day Executive Search
Miami , FL
Mr. C Miami - Coconut Grove
Miami , FL
Hawkers Asian Street Food
Delray Beach , FL
Superior Talent Source
🌎 Remote
Executive Sous Chef Salary in Fort LauderdaleExecutive Sous Chefs working in Fort Lauderdale, FL make an average annual salary of $58K and a maximum annual salary of around $75K .
Job DescriptionWorking as an Executive Sous Chef in Fort Lauderdale, FL There are 3,201 Executive Sous Chef opportunities available in Fort Lauderdale, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Similar Jobs to Executive Sous Chef Executive Sous Chef jobs near Fort Lauderdale, FL Executive Sous Chefs in Fort Lauderdale, FL Resume DataAverage Experience for Executive Sous Chefs in Fort Lauderdale, FL More than 10 years: 67% 6-10 years: 24% 3-5 years: 7% 1-2 years: 1% Less than 1 year: 1% Educational Background for Executive Sous Chefs in Fort Lauderdale, FL Associates: 43% Diploma: 28% Bachelors: 25% Masters: 4% Top Skill for Executive Sous Chefs in Fort Lauderdale, FL Cooking skills: Basic food preparation: 28% Food safety: 24% Work style: Reliability: 13% Supervisory skills: Motivating & assessing employees: 7% Restaurant manager: 7% Management & leadership skills: Impact & influence: 6% Customer focus & orientation: 5% Food service: Customer situations: 5% Food service fit: Back of house: 3% Management & leadership skills: Planning & execution: 3% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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