Executive Sous Chef Jobs in Forreston, IL (8)
Kitchen Manager
Executive Assistant
CHEF MANAGER
Food Service Worker - Sterling CUSD 5
Cafeteria Worker- Head Cook
Cashier - 2 hours
Cashier *anticipated - 2 hours
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
General Manager in Training - Retail (Rockford, IL, US, 61102)
Assistant General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Forreston, IL
There are 8 Executive Sous Chef opportunities available in Forreston, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Forreston, IL
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