Executive Sous Chef Jobs in Claremont, NH (105)
DISHWASHER
Dishwasher
Chef Tournant - Employee Cafeteria (Linq LV)
Task Force Chef
Assistant General Manager/Kitchen Manager
Overnight Kitchen Manager
Assistant Pastry Chef | Boutique Hotel & Bakery | Relo/Housing | Vermont
Assistant Pastry Chef
Executive Sous Chef
Executive Sous Chef - Lead High-Volume Fine Dining Kitchen
Lead Sous Chef: Craft, Mentor & Elevate Kitchen
Sous Chef
Cook
Banquet Line/Prep Cook - Full Time
Baker - Part Time
Executive Chef
Executive Chef
Sous Chef
Culinary Manager - Lead 50-Person Kitchen Team
92G Food Service Specialist
Overnight Kitchen Manager
Overnight Kitchen Manager
Cook
Chef Manager - Fall Mountain
Kitchen Leader
Creative Executive Chef: Lead Seasonal Menus Elite Kitchen
Executive Chef: Luxury Dining Leader
Sous Chef Elevate Dining in a Fast-Paced Kitchen
Line Cook
SRVRTC Building -Wide Special Education Paraprofessional
CTE Exploratory Program Teacher
CTE Exploratory Program Teacher
Department Supervisor
Job Description
Working as an Executive Sous Chef in Claremont, NH
There are 105 Executive Sous Chef opportunities available in Claremont, NH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Claremont, NH
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