Executive Sous Chef Jobs in Brooksville, FL (47)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Lead Visual
Dietitian
Dishwasher
Hourly Manager
Prep Cook
Host & Server Assistant Hybrid
Part Time - Fulfillment Associate - Flexible
Prep Cook
Culinary Assistant
Service Team
Service Team
Customer Service/Sales
Sonny's BBQ Dishwasher
Restaurant & Operations Manager
Prep Cook
General
Department Supervisor
Host / Hostess
Shift Leader
Guest Service Expert (Cashier)
Wesley Chapel, FL - Host (28340)
Team Lead
Cafe Cook
Shift Manager
Shift Leader
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
General Manager
Installer
Part Time - Fulfillment Associate - Flexible
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Brooksville, FL
There are 47 Executive Sous Chef opportunities available in Brooksville, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Brooksville, FL
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