Executive Chef Jobs in Birmingham, AL (241)
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Prep Cook (Line Cook) - Overton - Urgently Hiring
Restaurant Line Cook - Overton - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Senior Sous Chef / Kitchen Manager
Kitchen Manager
Associate Editor, Food & Wine
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
Remote Sous Chef - Culinary Task Force
Sous Chef
Purchasing Agent
Purchasing Agent
Prep Cook
Kitchen Manager
Restaurant Operations Manager
Pizza Chef
CASHIER (FULL AND PART TIME)
Dishwasher
Dishwasher I View Wait Staff
CASHIER (FULL TIME)
Busser
Pizza Chef(05848) - Montclair Road
Pizza Chef05848 Montclair Road
Pizza Chef05894 Old Springville Rd
Pizza Chef(05375) - Forestdale Blvd
Pizza Chef(05894) - Old Springville Rd
Junior Sous Chef: Lead Kitchen & Training
Baumhower's Victory Grille - Sous Chef
Regional Manager
Executive Chef Salary in Birmingham
Executive Chefs working in Birmingham, AL make an average annual salary of $70K and a maximum annual salary of around $90K.
Job Description
Working as an Executive Chef in Birmingham, AL
There are 241 Executive Chef opportunities available in Birmingham, AL all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Similar Jobs to Executive Chef
Executive Chef jobs near Birmingham, AL
Executive Chefs in Birmingham, AL Resume Data
Average Experience for Executive Chefs in Birmingham, AL
- More than 10 years: 65%
- 6-10 years: 25%
- 3-5 years: 9%
- 1-2 years: 1%
- Less than 1 year: 1%
Educational Background for Executive Chefs in Birmingham, AL
- Diploma: 34%
- Bachelors: 32%
- Associates: 30%
- Doctorate: 2%
- Masters: 1%
Top Skill for Executive Chefs in Birmingham, AL
- Food safety: 21%
- Cooking skills: Basic food preparation: 19%
- Supervisory skills: Motivating & assessing employees: 12%
- Customer focus & orientation: 10%
- Work style: Reliability: 9%
- Attention to detail: 7%
- Management & leadership skills: Impact & influence: 6%
- Restaurant manager: 6%
- Sales skills: 5%
- Management & leadership skills: Planning & execution: 5%
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