Garden Terrace Alzheimer's Center of Excellence (Overland Park)
Westlake, OH
Food Service
‌
Cook cook
Life Care Center of Westlake
Cleveland, OH
Food Service
‌
Cook
Brookdale Senior Living
Westlake, OH
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$725 / week
‌
Cook
Brookdale Hockessin
Westlake, OH
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$725 / week
‌
Cook
Red Lobster
North Olmsted, OH
New
Food Service
Dental Insurance
Vision Insurance
$10 / hour
‌
Cook
Flynn Applebee's
North Olmsted, OH
Food Service
Flexible Schedule
‌
Cook
O'Neill Healthcare
North Olmsted, OH
Part-Time
Hourly
Food Service
401(k)
PTO
Health Insurance
Dental Insurance
Vision Insurance
Education
‌
Cook
Flynn Group
North Olmsted, OH
New
Food Service
Flexible Schedule
‌
Cook
Applebee's
North Olmsted, OH
New
Food Service
Flexible Schedule
‌
COOK
Harry Buffalo
North Olmsted, OH
New
Food Service
‌
Cook/ fryer cook
Golden Corral
Cleveland, OH
Food Service
‌
Cook
Meadow Falls of Rocky River
Rocky River, OH
New
Food Service
‌
Cook
Panda Express
Fairview Park, OH
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$15 / hour
‌
Cook
First Watch Restaurants
Rocky River, OH
New
Hourly
Food Service
PTO
Health Insurance
‌
Cook
Panda Restaurant Group
Fairview Park, OH
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$19 / hour
‌
Cook
Perkins Restaurant & Bakery
Avon, OH
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19 - $21 / hour
‌
Cook
Perkins Restaurant and Bakery
Avon, OH
Part-Time
Hourly
Food Service
Flexible Schedule
$19 - $21 / hour
‌
Cook
Freddy's Frozen Custard & Steakburgers
Avon, OH
New
Food Service
‌
Cook
Freddy's Frozen Custard and Steakburgers
Avon, OH
New
Part-Time
Food Service
Health Insurance
Flexible Schedule
Job Description
Working as a Cook in Westlake, OH
There are 628 Cook opportunities available in Westlake, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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