Cook Jobs in Tigard, OR (133)
Cook - FT w/Benefits & Paid Time Off
Restaurant Cook – Flexible Schedule
Cook (M-TH) Weekends Off
Traveling Executive Chef Dining Services Leader
Pastry Cook
AM Breakfast Cook
PM Line Cook
Breakfast Line Cook
Kitchen Cook - Flexible Schedule
Cook Supervisor
Hospital Cook
Cook Supervisor
OREGON ZOO CATERING COOK
Banquet Cook (Upscale / Fine Dining)
On Call Dietary Aide/Cook
Banquet Cook - The Oregon Golf Club
Kitchen Cook – Flexible Schedule
Production Operator/Cook
Cook
COOK (FULL TIME)
Line Cook - Hopworks Brewery
PREP COOK
Prep Cook
PREP COOK
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Grill Cook
Prep Cook
Prep Cook
Prep Cook OR
Short order cook
PREP COOK (PART TIME)
Job Description
Working as a Cook in Tigard, OR
There are 133 Cook opportunities available in Tigard, OR all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Tigard, OR
Cooks in Tigard, OR Resume Data
Average Experience for Cooks in Tigard, OR
- 6-10 years: 36%
- 3-5 years: 27%
- More than 10 years: 25%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Tigard, OR
- Diploma: 73%
- Bachelors: 13%
- Associates: 13%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Tigard, OR
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 10%
- Food safety: 9%
- Retail customer service: 8%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Verbal communication: 5%
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