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Cook Jobs in Pottsboro, TX (6)

Butterfield Buffet Cook 1

Choctaw Nation of Oklahoma
Cartwright, OK
New
Food Service

Remote Cook/Pantry - Pogo Mine

NANA Management Services
🌎 Remote
New
Remote
Food Service
Diversity Leader
Vision Insurance

Remote Cook/Pantry - Pogo Mine

NANA Regional Corp
🌎 Remote
Remote
Food Service
Vision Insurance

Line Cook - Part Time

Chili's
Sherman, TX
Part-Time
Food Service
Dental Insurance

Line Cook - Team Member

Chili's
Sherman, TX
Part-Time
Food Service
Dental Insurance

Line Cook - Immediate Opening

Chili's
Sherman, TX
Part-Time
Food Service
Dental Insurance
‌

Line Cook - Sherman Chili's

Chili's
Sherman, TX
Part-Time
Food Service
Dental Insurance
‌

Prep Cook

Olive Garden
Sherman, TX
Hourly
Food Service
Health Insurance
Dental Insurance
Education
‌

Remote Staff Appraiser - Cook County

Accurate Group
🌎 Remote
Remote
Food Service
401(k)
Icon: salary
$60k - $75k / year

Job Description

Working as a Cook in Pottsboro, TX

There are 6 Cook opportunities available in Pottsboro, TX all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Pottsboro, TX

  • Sherman, TX
  • Ardmore, OK
  • Anna, TX

Cooks in Pottsboro, TX Resume Data

Average Experience for Cooks in Pottsboro, TX

  • 6-10 years: 32%
  • 3-5 years: 29%
  • More than 10 years: 25%
  • 1-2 years: 9%
  • Less than 1 year: 6%

Educational Background for Cooks in Pottsboro, TX

  • Diploma: 85%
  • Associates: 9%
  • Bachelors: 6%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Pottsboro, TX

  • Customer focus & orientation: 19%
  • Work style: Reliability: 19%
  • Attention to detail: 10%
  • Food safety: 9%
  • Customer service: 9%
  • Sales skills: 8%
  • Retail customer service: 7%
  • Cooking skills: Basic food preparation: 7%
  • Mechanical knowledge: 5%
  • Verbal communication: 5%

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