Cook Jobs in Newton, NC (22)
Cook Flexible $16-$32.25 (PRN)
Cook
Night Shift Cook
Restaurant Cook – Flexible Schedule
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Grill Cook
Prep Cook
Cook / Grill Operator
Cook Supervisor - Competitive Benefits
GRILL COOK (FULL TIME)
Food Prep, Cook, and Pizza Maker - Cast Member
Prep Cook
Executive Chef
Executive Chef
Executive Chef: Culinary Team Leader & Menu Innovator
Sous Chef| Little Mama's Italian
Executive Chef 1 - Hospital Culinary Leader
Kitchen Manager / Sous Chef - Scratch Kitchen
Executive Chef 1 at Sodexo Cornelius, NC
Healthcare Exec Chef: Lead Culinary Team & Patient Meals
High-Volume Sous Chef: Lead the Line & Mentor Team
Lead Kitchen Manager & Sous Chef: Scratch Cooking & Menu Innovation
Job Description
Working as a Cook in Newton, NC
There are 22 Cook opportunities available in Newton, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Newton, NC
Cooks in Newton, NC Resume Data
Average Experience for Cooks in Newton, NC
- 6-10 years: 32%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Newton, NC
- Diploma: 79%
- Associates: 12%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Newton, NC
- Work style: Reliability: 22%
- Customer focus & orientation: 19%
- Attention to detail: 12%
- Customer service: 8%
- Food safety: 8%
- Sales skills: 8%
- Cooking skills: Basic food preparation: 7%
- Retail customer service: 6%
- Mechanical knowledge: 5%
- Work motivation: 5%
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