Cook Jobs in Marion, MA (19)
EXECUTIVE CHEF/COOK
Banquet Chef
Banquet Chef
Executive Chef
Chef de Cuisine
Sous Chef High-Volume Coastal Restaurant
Pediatric Radiologist - Prosper, Texas
Pediatric Radiologist - Prosper, Texas
COOK
Cook
Cook
Prep Cook
Prep Cook
Prep Cook
Pizza Cook
IHOP Cook
Kitchen- Cook
Volunteer Camp Cook
Camp Cook for Remote Alaska Camp-Alaska Residency Required
Sous Chef Line Cook
Chef
Chef Manager
Job Description
Working as a Cook in Marion, MA
There are 19 Cook opportunities available in Marion, MA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marion, MA
Cooks in Marion, MA Resume Data
Average Experience for Cooks in Marion, MA
- 6-10 years: 35%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 6%
- Less than 1 year: 4%
Educational Background for Cooks in Marion, MA
- Diploma: 75%
- Bachelors: 12%
- Associates: 11%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Marion, MA
- Work style: Reliability: 22%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 8%
- Retail customer service: 6%
- Work motivation: 5%
- Food service: Customer situations: 5%
- Sales skills: 5%
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