Cook Jobs in Lodi, CA (23)
Chef
Chef Manager
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Prep Cook
PREP COOK
Prep Cook
Prep Cook
Line Cook
LINE COOK
Dietary Aide | Cook
Prep Cook-Chevys
Prep Cook-Chevys
PREP COOK (FULL TIME)
CORRECTIONAL SUPERVISING COOK (CF) - CALIFORNIA MEDICAL FACILITY
Food Prep, Cook, and Pizza Maker - Cast Member
Correctional Supervising Cook, Correctional Facility - High Desert State Prison
Quality Assurance Technician 3rd Shift
Industrial Engineering Technical Manager
Forklift Driver
Inventory Control Clerk
Culinary Assurance Supervisor, 2nd Shift
Senior Warehouse Manager
Production Supervisor - Graveyard
Lead Line Cook
Job Description
Working as a Cook in Lodi, CA
There are 23 Cook opportunities available in Lodi, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lodi, CA
Cooks in Lodi, CA Resume Data
Average Experience for Cooks in Lodi, CA
- 6-10 years: 31%
- 3-5 years: 28%
- More than 10 years: 22%
- 1-2 years: 12%
- Less than 1 year: 7%
Educational Background for Cooks in Lodi, CA
- Diploma: 81%
- Associates: 12%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Lodi, CA
- Work style: Reliability: 22%
- Customer focus & orientation: 15%
- Attention to detail: 11%
- Food safety: 11%
- Cooking skills: Basic food preparation: 9%
- Retail customer service: 8%
- Customer service: 8%
- Delivery driver: 5%
- Food service: Customer situations: 5%
- Warehouse safety: 4%
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