HOME2 SUITES NOBLESVILLE (J ENTERPRISES INN OF SAXONY LLC)
Indianapolis, IN
Food Service
Dental Insurance
Vision Insurance
Cook
Texas Roadhouse
Noblesville, IN
New
Food Service
Vision Insurance
Education
COOK
Compass Group, North America
Indianapolis, IN
New
Food Service
Cook
EagleCare
Indianapolis, IN
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
Education
$25 / hour
Cook
Damar Services
Indianapolis, IN
Food Service
PTO
Dental Insurance
Vision Insurance
$15.25 / hour
Line Cook/Prep Cook
Cheddar's Scratch Kitchen
Avon, IN
Food Service
Cook
Trilogy Healthcare Services
Lebanon, IN
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
Cook
Panda Restaurant Group
Zionsville, IN
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Cook
Dairy Queen
Brownsburg, IN
Part-Time
Food Service
Health Insurance
Flexible Schedule
Cook
First Watch Restaurants
Carmel, IN
New
Hourly
Food Service
PTO
Health Insurance
Education
COOK
MCL Restaurant & Bakery
Carmel, IN
Food Service
401(k)
PTO
Cook
Flynn Applebee's
Frankfort, IN
Food Service
Flexible Schedule
Cook
Healthcare Services Group
Avon, IN
Part-Time
Food Service
$16 / hour
Cook
Flynn Group
Avon, IN
Food Service
Flexible Schedule
COOK
Compass Group
Crawfordsville, IN
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$15 / hour
Cook
Cracker Barrel
Crawfordsville, IN
New
Part-Time
Food Service
401(k)
Health Insurance
Cook
Charter Senior Livin
Plainfield, IN
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$100 / hour
Cook
Zaxby's
Indianapolis, IN
Part-Time
Food Service
Flexible Schedule
Cook
BBQ Holdings
Indianapolis, IN
Part-Time
Food Service
Flexible Schedule
Cook
Newfields
Indianapolis, IN
Food Service
Grill Cook
CAVA - The Farm
Zionsville, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
Cook (Remote)
Dexterra
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Cook in Lebanon, IN
There are 158 Cook opportunities available in Lebanon, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.