Cook Jobs in Kalkaska, MI (7)
Lead Line Cook
Restaurant Line Cook
Executive Chef
Artisan Sous Chef
Executive Chef Menu & Dining Experience Leader
Executive Chef: Lead Culinary Team, Menu & Events
Lead Artisan Sous Chef - Creative Menu & Mentorship
Remote Staff Appraiser - Cook County
Remote Camp Kitchen Supervisor Lead Cook
Remote Camp Kitchen Supervisor - Lead Cook
Job Description
Working as a Cook in Kalkaska, MI
There are 7 Cook opportunities available in Kalkaska, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Kalkaska, MI
Cooks in Kalkaska, MI Resume Data
Average Experience for Cooks in Kalkaska, MI
- More than 10 years: 34%
- 6-10 years: 32%
- 3-5 years: 24%
- Less than 1 year: 5%
- 1-2 years: 5%
Educational Background for Cooks in Kalkaska, MI
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Kalkaska, MI
- Work style: Reliability: 18%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Food safety: 11%
- Cooking skills: Basic food preparation: 10%
- Retail customer service: 8%
- Work motivation: 7%
- Customer service: 7%
- Mechanical knowledge: 6%
- Work style: Conscientiousness: 6%
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