Cook Jobs in Brick, NJ (20)
Cook
Banquet Chef
Chef
Line Cook - Team Member
Line Cook - Flexible Hours
Line Cook - Immediate Opening
Line Cook - Toms River Chili's
Pediatric Radiologist - Prosper, Texas
Food Prep, Cook, and Pizza Maker - Cast Member
Grill Cook
Prep Cook
Prep Cook
PREP COOK
CONCESSION GRILL COOK
CONCESSION GRILL COOK
Line Cook - Eatontown Chili's
Executive Chef – Pan-Asian Fast Casual Restaurant – Jackson, NJ
Restaurant Cook – Flexible Schedule
Camp Cook for Remote Alaska Camp-Alaska Residency Required
Chef
Chef Manager
Pastry Cook
Executive Chef 4
Job Description
Working as a Cook in Brick, NJ
There are 20 Cook opportunities available in Brick, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Brick, NJ
Cooks in Brick, NJ Resume Data
Average Experience for Cooks in Brick, NJ
- 6-10 years: 33%
- More than 10 years: 32%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Brick, NJ
- Diploma: 65%
- Bachelors: 17%
- Associates: 15%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Brick, NJ
- Work style: Reliability: 20%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 15%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 6%
- Retail customer service: 5%
- Work motivation: 4%
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