Chef Manager Jobs in Sebastopol, CA (150)
Sommelier
Day-Time Lead Chef
Seasonal Chef Instructor, Savory (Sur La Table)
Seasonal Chef Instructor, Savory (Sur La Table)
Night Picker
Cook II Lead
Head Pastry Chef / Bakery Manager
Head Chef
Pastry Sous Chef
Sous Chef – Culinary Operations (Confidential Search)
Executive Chef
Bistro Sous Chef
Executive Pastry Chef
Line Cook
Restaurant General Manager, Clementine
Chief Financial Officer - TKRG
Executive Pastry Chef- Luxury Wine Country Resort/Casino
Restaurant Manager
Customer Success Manager (French)
Staff Accountant, Finance and Operations
Event & Catering Service Manager
On-Call Event Cook
Stewarding Supervisor
Customer Care Associate (French)
Junior Software Engineer
Associate Chef
Personal Chef
General Manager
Sales Consultant - Sonoma/Napa
Outside Sales Representative
Sales Associate
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Sebastopol, CA
There are 150 Chef Manager opportunities available in Sebastopol, CA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Sebastopol, CA
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