Chef Manager Jobs in Fairfax, CA (761)
Executive Sous Chef
Sous Chef Catering
Sous Chef
Sous Chef
Sous Chef
Executive Chef
Executive Chef
Chef de Cuisine - Fine Dining Italian Restaurant
Head Chef
Sous Chef
Executive Chef - Elite Event & Menu Lead
Day-Time Lead Chef
Cafe Lead Chef - Day - time
Chef De Partie
Head Pastry Chef / Bakery Manager
Chef Manager
Head Chef
Michelin PM Sous Chef
Sous Chef
Sous Chef – Culinary Operations (Confidential Search)
SOUS CHEF (FULL TIME)
Sous Chef, AVIV
Sous Chef
Catering Kitchen Manager
Personal Chef
Sous Chef
Executive Chef
Senior Executive Chef Berkeley Dining
Design-Forward Executive Chef Seasonal Menus & Leadership
Executive Chef: Lead Creative Dining & Kitchen Team
Food Program Project Manager, Culinary Operations & Program Growth
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Fairfax, CA
There are 761 Chef Manager opportunities available in Fairfax, CA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Fairfax, CA
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