Chef Manager Jobs in Orland, ME (107)
Executive Chef
Senior Campus Executive Chef
Executive Sous Chef
Sous Chef
Head Chef
Sous Chef
Sous Chef
Sous Chef
Junior Sous Chef
Kitchen Manager
Chef De Partie
Boutique Hotel Sous Chef - Lead & Elevate Dining
Chef de Partie Elevate Dishes in a Lively Brasserie
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Utility Worker
Kitchen Manager/Chef
Restaurant Sous Chef
Restaurant Sous Chef
Restaurant Sous Chef
Hotel Kitchen Manager: Lead Culinary Team & Efficiency
Kitchen Manager
Lead Restaurant Sous Chef: Menus, Teams & Growth
Café Manager - Lead Kitchen, Bakery & Service Team
Hotel General Manager
Culinary Specialist
Executive Chef
Senior Sous Chef - Bar Harbor | Lead Menu & Events
Executive Sous Chef: Onboard Cruise Kitchen Lead
Hotel Head Chef Lead Kitchen, Menu Strategy & Team Growth
Kitchen Manager
Junior Sous Chef Career Growth in a World-Class Kitchen
Executive Chef: Lead Regional Cuisine on a Ship
Line Cook
Job Description
Working as a Chef Manager in Orland, ME
There are 107 Chef Manager opportunities available in Orland, ME all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Orland, ME
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