Chef Manager Jobs in New Brunswick, NJ (1,175)
Chef Manager II-- Education Dining
Chef Manager II-- Private School
Sous Chef
Kitchen Chef/Staff
Sous Chef
Sous Chef
Chef Manager
Executive Sous Chef
Sous Chef
Chef Manager Float - RWJBH
Executive Sous Chef
Chef Manager: Lead Kitchen, Menus & Service
Chef Manager
EXECUTIVE CHEF
Chef Manager II - Private School
Chef Manager II - Private School
Chef Manager II - Education Dining
Chef Manager - Saint Elizabeth University
Executive Sous Chef
Executive Chef / Kitchen Manager
Executive Sous Chef (Assistant Manager Food Operations)
Chef Manager
Executive Chef
Kitchen Manager/Chef
Chef / Sous Chef - LOCAL Terry Ave
Kitchen Manager/Chef
Chef Manager Lead Kitchen & Events
Chef Manager
Chef Manager
Lead Chef & Kitchen Operations Manager
Flexible Scheduling Kitchen Manager & Chef
Chef Manager: Culinary Leader & Team Development
Chef Manager - RWJBH New Brunswick
Sous Chef
Job Description
Working as a Chef Manager in New Brunswick, NJ
There are 1,175 Chef Manager opportunities available in New Brunswick, NJ all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
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Chef Manager jobs near New Brunswick, NJ
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