Chef Manager Jobs in Lomira, WI (50)
Executive Chef
Sous Chef
Sous Chef
Hospital Sous Chef: Menu Mastery & Catering Lead
Manager and Executive Chef
Team Member *
Child Care Administrator
Child Care Administrator
DIshwashing Machine Operator
Facilities Maintenance Specialist - Advanced
Kitchen Team Member/Cook
Commercial Appliance Technician
Restaurant Team Member - Cook
Assistant Manager up to $50,000/yr.
FOOD UNIT LEAD (FULL TIME)
COOK (FULL TIME AND PART TIME)
Customer Service/Sales
Meat Clerk
Seasonal Sous Chef Lead Upscale Kitchen Team
Kitchen - Dishwasher - Full-Time / Part-Time
School Nutrition Kitchen Manager
Dietary Manager: Lead Nutrition & Kitchen Teams
Line Cook-Hotel Retlaw Fond du Lac, WI
Kitchen Team
Kitchen Team
Burger King Team Member
McDonald's - Crew Team Member $14-$18/hr
Bakery/Deli Clerk
Cook
General Manager
Bakery/Deli Clerk
Service Team
Kitchen Manager/Chef
Job Description
Working as a Chef Manager in Lomira, WI
There are 50 Chef Manager opportunities available in Lomira, WI all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Lomira, WI
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