Chef Manager Jobs in Hartford, CT (475)
Assistant Chef - Per Diem
Executive Sous Chef - Farmington
Sous Chef
Sous Chef
Sous Chef | Part-Time | PeoplesBank Arena
Chef Manager, Resident Dining - The University of Hartford
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef - Farmington
EXECUTIVE SOUS CHEF- HARTFORD, CT
Sous Chef
Sous Chef
Chef Manager - Wallingford, CT
Chef Manager - Wallingford, CT
Chef Manager
Executive Sous Chef
Executive Sous Chef - Farmington
Executive Sous Chef - Banquets
Executive Sous Chef - Banquets
Banquet Kitchen Executive Sous Chef
EXECUTIVE SOUS CHEF- HARTFORD, CT
Culinary Operations Lead: Chef Manager
Chef Manager: Lead Kitchen, Craft Menus & Mentorship
Resident Dining Chef Manager Campus Culinary Lead
Executive Sous Chef: Lead Kitchen & Training
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Chef Manager - Wallingford, CT
Executive Sous Chef: Lead Kitchen Ops & Mentorship
Kitchen Manager/Chef
Remote Executive Chef & Kitchen Operations Lead
Remote Executive Chef - Senior Living Dining
Job Description
Working as a Chef Manager in Hartford, CT
There are 475 Chef Manager opportunities available in Hartford, CT all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
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Chef Manager jobs near Hartford, CT
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